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Pubblicazioni

ITALIAN JOURNAL OF ANIMAL SCIENCE

Rivista

Codice:

E196857

ISSN:

1828-051X

Dati Generali

Dati Generali

Pubblicazioni (27)

Ordina Pubblicazioni:

ascendente
decrescente

Dietary conjugated linoleic acid supplementation of laying hen: effects on egg fatty acids composition and quality.

Articolo

Effect of a diet enriched in PUFA and polyphenols on the expression of genes involved in lipids metabolism in pigs

Abstract

Effect of dietary regimen and of feeding maltodextrins and dextrose on meat and fat quality of immunocastrated pigs

Abstract

Effect of different stunning methods of pigs on subcutaneous veining defect and meat quality of raw ham

Articolo

Effect of extruded linseed, vitamin E and polyphenols pig dietary supplementation on microbial growth of meat during refrigerated storage

Abstract

Effect of pantothenic acid level in the diet of the finishing heavy pig on carcass and meat quality traits

Articolo

Effect of two sous-vide cooking methods on fatty acid composition and oxidative stability of longissimus thoracis muscle from pigs receiving a diet containing or not extruded linseed

Abstract

Effect of two sous-vide cooking methods on physicochemical characteristics of Longissimus thoracis muscle from pigs fed with or without extruded linseed

Abstract

Effects of pig dietary omega6/omega3 ratio on fatty acid profile and lipid nutritional indices of lipid depots

Abstract

Egg quality traits of laying hens reared in organic and conventional systems

Articolo

Faba beans (Vicia faba) in dairy cow diet: effect on milk production and quality

Articolo

Foot dermatitis and productive traits in broiler chickens kept with different stocking densities, bitter types and light regimen

Articolo

ITALIAN JOURNAL OF ANIMAL SCIENCE

Altro Prodotto di Ricerca

Investigating the effects of diets enriched in PUFA and antioxidants on the gene expression networks and intramuscular fatty acid composition in porcine Longissimus thoracis et lumborum muscle

Abstract

Investigation on muscle fatty acid composition in Italian Large White pigs and association study with ACACA, ACLY, SCD and FASN genes

Abstract

Italian Journal of Animal Science

Altro Prodotto di Ricerca

Italian Journal of Animal Science

Altro Prodotto di Ricerca

Italian Journal of Animal Science

Altro Prodotto di Ricerca

Lipid composition of covering and intramuscular fat in pigs at different slaughter age

Articolo

Natural complementary feeds in gestating and lactating sows: effects on performance and metabolic profile

Abstract

Oxidative Stability And Quality Traits Of n-3 Pufa Enriched Chicken Meat

Articolo

Pea (Pisum sativum) and faba beans (Vicia faba) in dairy cow diet: effect on milk production and quality.

Articolo

Preliminary investigation of the use of digital image analysis for raw ham evaluation

Articolo

Reduction of concentrated feed in dairy cows in the Parmigiano Reggiano area: effects on milk production and quality.

Abstract

Rural development and dialogue between the communities in Kosovo: an example of international cooperation

Abstract

The role of selenium and iodine in controlling some egg minerals

Articolo

Use of multivariate image analysis for the evaluation of total mixed rations in dairy cow feeding

Abstract

No Results Found

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