Publication Date:
1996
Short description:
Additives used in the pressing of tableware / Andreola, Nora Maria; Pozzi, Paolo; Romagnoli, Marcello; Bresciani, Andrea; Pasquali, Guelfo. - In: SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY. - ISSN 1386-1425. - 52:6(1996), pp. 57-60.
abstract:
Reported here is the study of the rheological behavior of three viscosity-grade poly(vinyl alcohol)s added at three concentrations to a slurry that is used for the preparation of tableware by isostatic pressing. The formation of fracture during pressing, mechanical characteristics of the body and recycling of scrap also are reported.
Iris type:
Articolo su rivista
List of contributors:
Andreola, Nora Maria; Pozzi, Paolo; Romagnoli, Marcello; Bresciani, Andrea; Pasquali, Guelfo
Published in: