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Pubblicazioni
ANALYTICA CHIMICA ACTA
Rivista
Codice:
E008656
ISSN:
0003-2670
Dati Generali
Dati Generali
Pubblicazioni (35)
Pulisci
Ordina Pubblicazioni:
crescente
decrescente
A multiway approach to overcome the peak resolution challenges in gas-chromatography coupled to ion mobility spectrometry
Articolo
A new approach for the separation, characterization and testing of potential prionoid protein aggregates through hollow-fiber flow field-flow fractionation and multi-angle light scattering
Articolo
A novel proposal to investigate the interplay between the spatial and spectral domains in near-infrared spectral imaging data by means of Image Decomposition, Encoding and Localization (IDEL)
Articolo
Adulteration of the anthocyanin content of red wines: perspectives for authentication by FT-NIR and 1H NMR spectroscopies
Articolo
Amperometric sensors based on poly(3,4-ethylenedioxythiophene)-modified electrodes: Discrimination of white wines
Articolo
Analytic procedure for the evaluation of copper intermetallic diffusion in electroplated gold coatings with energy dispersive X-ray microanalysis
Articolo
Analytical Study of the Interactions of D-galacturonic Acid with Iron(III) in Solution and with Iron(III)-bentonite
Articolo
Analytical study of the reduction of chromium(VI) by d-galacturonic acid
Articolo
Anodic stripping voltammetric determination of traces and ultratraces of thallium at a graphite microelectrode. Method development and application to environmental waters
Articolo
Apparent formation constants of dithiooxamide and substituted dithiooxamide complexes of cobalt(II,III), nickel(II) and copper(II) in strongly acidic media.
Articolo
Application of data fusion techniques to direct geographical traceability indicators
Articolo
Application of infrared spectroscopy and multivariate quality-control methods in PVC manufacturing
Articolo
Automated evaluation of food colour by means of multivariate image analysis coupled to a wavelet-based classification algorithm
Articolo
Characterization and discrimination of different aged 'Aceto Balsamico Tradizionale di Modena' products by Head Space mass spectrometry and Chemometrics
Articolo
Class modelling by soft independent modelling of class analogy: why, when, how? A tutorial
Articolo
Classification and prediction ability of pattern recognition methods applied to sea-water fish
Articolo
Classification of Red Wines by Chemometric Analysis of Voltammetric Signals from Pedot-Modified Electrodes.
Articolo
Classification of bread wheat flours in different quality categories by a wavelet-based feature selection/classification algorithm on NIR spectra
Articolo
Combined mass quantitation and phenotyping of intact extracellular vesicles by a microarray platform
Articolo
DETERMINATION OF DRUG - MACROMOLECULE BINDING PARAMETERS BY NUMERICAL-ANALYSIS
Articolo
DETERMINATION OF PHENOLIC COMPOUNDS AND AUTHENTICATION OF PDO LAMBRUSCO WINES BY HPLC-DAD AND CHEMOMETRIC TECHNIQUES
Articolo
Determination of diallyl thiosulfinate (allicin) in garlic (Allium sativum L.) by high-performance liquid chromatography with a post-column photochemical reactor
Articolo
Determination of heavy metals in honey by anodic stripping voltammetry at microelectrodes
Articolo
Fused Adjacency Matrices to enhance information extraction: the beer benchmark
Articolo
Handling large datasets of hyperspectral images: Reducing data size without loss of useful information
Articolo
Implementing Multiblock Techniques in a full-scale plant scenario: On-line Prediction of Quality Parameters in a Continuous Process for Different Acrylonitrile Butadiene Styrene (ABS) Products
Articolo
Locally-Weighted-RoBoost-PLS: a multivariate calibration approach to simultaneously cope with non-linearities and outliers
Articolo
Minicomputer-based instrumentation for electroanalytical techniques
Articolo
Near Infrared Spectroscopy and Multivariate Analysis methods for monitoring flour performance in an industrial bread-making process
Articolo
Near infrared spectroscopy and multivariate analysis to evaluate wheat flour doughs leavening and bread properties
Articolo
Prediction of compositional and sensory characteristics using RGB digital images and multivariate calibration techniques
Articolo
Redox speciation of iron, manganese, and copper in cerebrospinal fluid by strong cation exchange chromatography – sector field inductively coupled plasma mass spectrometry
Articolo
Tracing the identity of Parmigiano Reggiano “Prodotto di Montagna - Progetto Territorio” cheese using NMR spectroscopy and multivariate data analysis
Articolo
Transferring results from NIR-hyperspectral to NIR-multispectral imaging systems: A filter-based simulation applied to the classification of Arabica and Robusta green coffee
Articolo
Untargeted cannabinomics reveals the chemical differentiation of industrial hemp based on the cultivar and the geographical field location
Articolo
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