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  1. Research Outputs

Studio sulla conservabilità delle brioche da gelato.

Academic Article
Publication Date:
2000
Short description:
Studio sulla conservabilità delle brioche da gelato / Carmela M., Lanza; Filippo, Tomaselli; Giuseppe, Muratore; Pulvirenti, Andrea. - In: INDUSTRIE ALIMENTARI. - ISSN 0019-901X. - STAMPA. - 39:392(2000), pp. 565-571.
abstract:
Studio sulla conservabilità delle brioche da gelato
Iris type:
Articolo su rivista
Keywords:
conservabilità brioche gelato
List of contributors:
Carmela M., Lanza; Filippo, Tomaselli; Giuseppe, Muratore; Pulvirenti, Andrea
Authors of the University:
PULVIRENTI Andrea
Handle:
https://iris.unimore.it/handle/11380/456730
Published in:
INDUSTRIE ALIMENTARI
Journal
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